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Piglet Rissoles
Tradição d'Avozinha
INGREDIENTS
Wheat flour, piglet (32%), vegetable fat, breadcrumbs, pasteurized milk and eggs, onion, salt, tomato, herbs, and spices.
NUTRITION FACTS (100gr)
Energy: 1074,5 kj (316 Kcal)
Fat: 12,0 gr | Saturated Fat: 4,6 gr
Carbohydrates: 39,1 gr | Total Sugars 8,3 gr
Protein: 11,9 gr
Salt: 0,6 gr
PACKAGES
Large (45gr/unit)
Container (6 units; 270gr)
STORAGE AND PREPARATION
Store in the freezer at -18ºC.
After defrosting, do not freeze it again.
Preparation: Fry it, without defrosting, in oil (at 160ºc/180ºC) during 3 to 5 minutes, turning it around until getting a golden coating.
Tip: For a better result, fry small quantities at a time.