TIP OF THE WEEK
Are you looking for an healthy option for dinner?
Try our rissoles, we have many different flavours: meat, chicken, piglet, codfish, shrimp, vegetable and cheese and ham! Here’s what you have to do to cook them:
Pre-heat your oven at 180ºC/200ºC. Put the rissoles on a baking tray and pour a little bit of olive oil on top.
Let them cook in the oven for 15 to 20 minutes, depending on its power.
For a healthy meal, serve it with a salad (great for Summer) or sautéed vegetables (the best option for the cooler days). And there it is, enjoy your meal!